Heidelberg Bread, Cracked Wheat

Since 1983. All natural. No trans fat. No additives or preservatives. No high fructose corn syrup. 3 grams protein. Fat free. Pride of New York. Made with locally grown & milled flour. No preservatives. Fat free. Old world taste handmade in America. Founded in 1983, Heidelberg Bread Company is dedicated to producing the finest breads. Our all-natural products, so rich in taste and texture, are made from only the finest ingredients. No preservatives or additives. Cracked Wheat: Our flavor and texture are derived from slow fermentation and enhanced by coarse kernels of cracked wheat. No preservatives. www.heidelbergbread.com.